Texas Foodies TV, Produced by The Time Group, Shares How a Hobby Turns Into Second Career

Dallas, TX – September 12, 2019   Texas Foodies TV, a TG Network streaming TV show sponsored by Best of Guide, shares with viewers that life begins after retirement. Texas Foodies TV Host, Alexa Conomos, introduces viewers to Off the Bone Barbeque owners, Dwight Harvey and Rose Broussard during a three part series. After Dwight and Rose each ended successful 30-year careers in the corporate world, they decided to take their hobby of cooking for family and friends and make it their second career.  Click to Watch Video


Rose Broussard, who utilizes her mother’s recipes for Off the Bone’s delicious side dishes, shared, “My mother taught me everything she knew, but her goal for me was to get an education. So cooking became a hobby.”


Off the Bone Barbeque opened at 1734 South Lamar Street in Dallas in 2008. Dwight Harvey, Owner and Pit Master, shares with viewers how he selects the best cuts of meat, seasons them with a unique blend of Texas and Cajun spices and  then smokes them to perfection slowly over pecan wood. The process creates a sweet, smoky flavor on meat that falls off the bone.  Click to View Photos


For most people owning a successful restaurant would be enough to keep you busy. But Dwight and Rose share a desire to serve and give back to the community. As members of the Texas Restaurant Association (TRA), they actively support the growth of the industry they love. Whether it is in the kitchen or in the community, they believe it is by working together that you achieve success.


“Texas Foodies TV was created to highlight businesses like Off the Bone Barbeque, who have an inspirational story to share with others,” stated Margaret McKoin, CEO of The Time Group and Creator of Texas Foodies TV. “Dwight and Rose have raised the bar of what being a successful business and community leader looks like.”


Texas Foodies TV, a TG Network show created by The Time Group, is streamed on all social media platforms including digital publications which will be distributed digitally to over 450,000 foodies. If you would like to have your restaurant or upcoming event showcased on Texas Foodies TV, contact Margaret McKoin at 817.403.0866 or via email at [email protected] or contact Tammany Stern at 214-727-6325 or at [email protected].

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